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Recipe book

 
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Title
Recipe book
Creator
Hannah Huthwaite
Description
Contains recipes for a wide variety of foods, along with a few for household preparations such as medicines and cleaning powders. The first 53 pages are in one hand; at least five or six hands complete the volume. Includes recipes for "The Lady Cholmley's Cheesecakes," "The Lady Arandale's Cakes," "To Make Gammons of Bacon Alamode de Westphalia," "To Make Malmalet [Marmalade] of Apricocks," recipes for wines, puddings, pickles, and a variety of preparations for gooseberries. Household preparation recipes include "Cholick Tincture," "The Balsamick Tincture," and "Receipt for taking Steans out of Silk or Wolling."  Bound in full vellum, quite soiled and creased. Paper watermarked with a Pro Patria design; countermarked with a small crown.
Format
Subjects
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